There’s something magically sweet and salty about these little bites, and that’s why I’m excited to share the **Pretzel M&M Hugs Recipe** with you. They’re tiny, festive, and perfect for any occasion — plus, they come together faster than you’d expect!
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Why You'll Love This Recipe
I’ve made these Pretzel M&M Hugs more times than I can count, especially around the holidays. What’s irresistible is how the melted Hug chocolate pairs with the crunch of the pretzel and the vibrant burst of the M&M. It’s pure simple delight in every bite.
- Speedy and Easy: From start to finish, these take just 25 minutes, making them perfect for last-minute gatherings.
- Perfect Sweet & Salty Balance: The combination of salty pretzels, smooth Hug chocolates, and colorful M&Ms hits all the right flavor notes.
- Customizable for Any Occasion: Swap out M&Ms for seasonal colors or different chocolates to match your celebration’s vibe.
- Kid- and Crowd-Friendly: Everyone loves these little nibbles — kid-safe, sharing-ready, and easy to stash in lunch boxes or party trays.
Ingredients & Why They Work
Each ingredient in the Pretzel M&M Hugs Recipe plays a crucial role, creating that magical blend you can’t get enough of. Plus, these ingredients are pantry or store staples, saving you prep hassle and extra shopping trips.
- Square Pretzels: Their flat shape holds the Hug chocolate perfectly without slipping off, unlike round pretzels.
- Hershey’s Hugs Chocolates: Made of creamy white and milk chocolate swirls, these soften beautifully in the oven for that irresistible melt.
- Milk Chocolate M&M’s: They add a burst of color and that smooth chocolate center that complements the Hug perfectly.
Make It Your Way
One of the joys of making the Pretzel M&M Hugs Recipe is how easy it is to tweak. I love swapping out colors for holidays — red and green M&Ms at Christmas, pastels for Easter, or just your favorite candy colors anytime.
- Variation: Once, I used peanut butter M&Ms and swapped the Hershey’s Hugs for peanut butter Kisses — the combo was a big hit at my party!
Step-by-Step: How I Make Pretzel M&M Hugs Recipe
Step 1: Arrange and Prep
First things first: preheat your oven to 200°F. Line a cookie sheet with a Silpat or parchment paper — it prevents the chocolate from sticking and makes cleanup a breeze. Lay the square pretzels out in a single layer so they don’t overlap — that way, each one gets its own perfect Hug chocolate.
Step 2: Top Pretzels with Hugs and Bake
Place one unwrapped Hershey’s Hug on each pretzel. Then, bake them in the oven for 4 to 5 minutes — keep a close eye here! You want the chocolates to look soft and shiny but not melted into a puddle. This is the sweet spot where the Hug starts to soften enough to press without losing its shape.
Step 3: Add M&Ms and Set
Right when you pull the tray out, quickly press one Milk Chocolate M&M right into the center of each softened Hug. Press gently — you want the chocolate to spread just a bit around the candy, creating a nicely melded bite. Then, pop the whole tray into the fridge or freezer for 5 to 15 minutes so the chocolate can firm up again.
Top Tip
Over the years, I’ve learned the keys to perfect Pretzel M&M Hugs are timing and temperature. Here’s what I keep in mind to get that flawless chew and snap every time:
- Chocolate Melting Point: Don’t go over 5 minutes in the oven — the Hugs should be softened, not runny, so they hold their shape when you press the M&M.
- Use Flat Pretzels: Trust me, trying this with round or twisted pretzels just doesn't work the same. The flat base is crucial to hold the chocolates in place.
- Quick M&M Placement: Be ready to press the M&Ms as soon as you take out the tray, so the chocolate is still warm and flexible.
- Set Them Properly: Let the treats chill completely before moving them. This prevents smudging or breaking the delicate chocolate layer.
How to Serve Pretzel M&M Hugs Recipe
Garnishes
I love how these treats speak for themselves, so I usually keep garnishes simple — a sprinkle of sea salt on top before baking can be a nice touch if you want to dial up the saltiness. For holiday flair, you could dust with edible glitter or place on a festive serving platter.
Side Dishes
They make a fantastic companion to warm drinks like hot cocoa or mulled cider — perfect for chilly evenings. At parties, I pair them with bowls of nuts or popcorn for a snack mix that keeps guests happy and munching.
Creative Ways to Present
For a fun presentation, I’ve arranged these Pretzel M&M Hugs onto cookie sticks to create edible 'lollipops' — kids loved them at birthday parties! Another idea is layering them in a clear jar with holiday ribbons for gifting.
Make Ahead and Storage
Storing Leftovers
Once chilled, I store leftover Pretzel M&M Hugs in an airtight container at room temperature or in the fridge. They stay crisp and fresh for several days — but honestly, they rarely last that long in my house!
Freezing
Freezing works beautifully if you want to prep in advance. Just layer these treats in a freezer-safe container with parchment between layers. When you’re ready to enjoy, let them thaw at room temperature so the chocolate softens back perfectly.
Reheating
I usually skip reheating since these are best enjoyed chilled or at room temperature. But if you want softer chocolate again, a quick 10-15 second zap in the microwave can revive that melty goodness without melting it too much—just watch it closely!
Frequently Asked Questions:
I highly recommend sticking to square, flat pretzels for the best results. Butter snap pretzels or round pretzels tend to let the chocolates slide off when melted.
Baking at 200°F gently softens the Hug chocolates without melting them into a puddle. This lets you press the M&M into the Hug so they bond nicely and keep their shape.
Absolutely! You can make Pretzel M&M Hugs a day or two ahead and store them in an airtight container at room temperature. That makes them a perfect go-to for holiday gatherings or last-minute treats.
Right after the Hug has softened in the oven, press the M&M gently but firmly into the center. Don’t press too hard to avoid cracking the pretzel. Timing is key here – do it immediately when the chocolate is soft for a smooth spread.
Final Thoughts
Honestly, I keep coming back to this Pretzel M&M Hugs Recipe because it’s simple, cheerful, and always a crowd-pleaser. Whether you’re crafting a sweet gift or just want a fun snack, these are my go-to little treats. Grab your ingredients and give it a try — you’ll love how quickly these come together, and so will anyone lucky enough to get a taste!
Print
Pretzel M&M Hugs Recipe
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: 70 servings
- Category: Snack
- Method: Baking
- Cuisine: American
Description
Pretzel M&M Hugs is a fun and festive treat that combines salty pretzels with creamy Hershey's Hugs and colorful Milk Chocolate M&M's. These easy-to-make snacks are perfect for holiday parties or anytime you want a crunchy, chocolatey bite.
Ingredients
Ingredients
- 70 square pretzels (do NOT use butter snaps)
- 70 Hershey's Hugs chocolates, unwrapped (nearly 1 full 12 oz package)
- 70 Milk Chocolate M&M's (red and green Christmas package recommended)
Instructions
- Preheat Oven: Preheat your oven to 200 degrees Fahrenheit and line a cookie sheet with a Silpat or parchment paper to prevent sticking.
- Arrange Pretzels and Add Chocolate: Place the pretzels in a single layer on the prepared cookie sheet and top each pretzel with one unwrapped Hershey's Hug chocolate.
- Melt Chocolate Softly: Bake in the preheated oven for 5 minutes, watching carefully to ensure the chocolate becomes shiny and soft but does not completely melt or lose its shape.
- Add M&M's and Shape: Remove the tray from the oven and quickly place one Milk Chocolate M&M in the center of each soft Hug chocolate. Press down gently on the M&M to spread the chocolate around.
- Set the Treats: Transfer the cookie sheet to the freezer or refrigerator and let the chocolate set for 15 minutes until firm.
- Store: Once set, store the Pretzel M&M Hugs in an airtight container to maintain freshness.
Notes
- Be careful not to overheat the Hugs chocolate; it should be soft and shiny but maintain its shape.
- If you don't have a Silpat or parchment paper, lightly grease the cookie sheet to prevent sticking.
- You can use any color of M&M's if making outside of holiday season.
- Store treats in an airtight container at room temperature or cooler to prevent melting.
- Butter snaps pretzels are not recommended as they are too soft and won’t give the desired crunch.
Nutrition
- Serving Size: 1 pretzel snack
- Calories: 70 kcal
- Sugar: 5 g
- Sodium: 60 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 0 mg
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